(800) 659-6114
At State Fire Prevention, we provide expert electrostatic precipitator (ESP) and PCU cleaning and installation services for commercial kitchens throughout New York City and the Tri-State Area.
Our services help restaurants, hotels, food halls, and commercial kitchens stay compliant with FDNY and DEP regulations, while minimizing fire risk and neighborhood complaints about smoke and odors.
A PCU, or precipitator, is an advanced filtration system installed in your kitchen exhaust line to remove grease particles, smoke, and odors before they exit your ductwork and enter the outside air.
PCUs typically include:
Regular cleaning and maintenance are critical for performance and compliance.
We serve:
A dirty precipitator can cause: