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FDNY & NFPA Compliant Services for Restaurants in Bronx, Brooklyn, Manhattan & Queens. Pass Inspection. Avoid Violations.
FDNY & NFPA Compliant Services for Restaurants in Bronx, Brooklyn, Manhattan & Queens. Pass Inspection. Avoid Violations.
State Fire Prevention is a leading provider of commercial kitchen fire protection services serving New York City, Hudson Valley, New Jersey, and Connecticut.
With years of hands-on experience, our team specializes in kitchen exhaust cleaning, fire suppression system installation, and compliance inspections, helping restaurants and commercial facilities stay safe, up to code, and fully operational.
We understand how critical it is to pass FDNY inspections and avoid costly violations. That’s why we deliver fast, reliable, and code-compliant service tailored to your kitchen’s specific setup.
Whether you operate a restaurant, hotel, school, or commercial facility, we ensure your system is properly maintained, professionally installed, and ready to pass inspection the first time.
✔ FDNY Certified – COF #336P
✔ NFPA 96 & NFPA 17A Compliant
✔ Same-Day & Emergency Service Available
✔ Violation Removal & Letter of Correction Support
✔ Trusted by Restaurants Across NYC
At State Fire Prevention, we specialize in protecting commercial kitchens through expert-level fire safety solutions designed to meet the highest industry standards.
Our team brings hands-on experience across restaurants, hotels, schools, hospitals, and large-scale facilities, allowing us to handle everything from routine maintenance to complex system installations with precision and confidence.
We design, install, and service UL 300 fire suppression systems, ensuring proper coverage for cooking equipment, hoods, and ductwork while meeting all required safety codes.
From full system installations to deep cleanings, we ensure your exhaust system is efficient, grease-free, and compliant with NFPA 96 standards.
We perform detailed inspections and testing to help your business:
Fire protection is not something you want done halfway. Improper installation or maintenance can lead to serious safety risks, failed inspections, and costly shutdowns.
With State Fire Prevention, you get a team that understands code requirements, real-world kitchen operations, and how to get you approved the first time.
✔ FDNY Certified — COF #336P
✔ NFPA 96 & NFPA 17A Compliant
✔ Experienced in High-Volume Commercial Kitchens
✔ Reliable, Fast, and Detail-Oriented Service
We provide full-service commercial kitchen fire prevention and maintenance across all five boroughs:
Every service is performed to meet FDNY, NFPA 96, and ANSI IKECA C10 standards, ensuring your kitchen stays safe and operational.
We proudly serve all five boroughs of NYC, including:
Wherever your restaurant, bar, catering hall, or commercial kitchen operates in New York City—we’ve got you covered.
