Built around commercial service
State Fire Prevention focuses on the recurring service and correction work commercial kitchens and properties deal with every day: grease exhaust systems, kitchen suppression, extinguishers, sprinkler-related work, exhaust fan repairs and compliance documentation.
One relationship, multiple needs
Our goal is to make it easier for commercial customers to identify the right scope, schedule the work and keep records organized without having to restart the process every time a related issue appears.
Service territory
We serve New York City, Westchester, Rockland, Long Island and surrounding tri-state markets, with service availability based on the requested trade and project scope.