State Fire Prevention

800-659-6114

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800-659-6114

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Commercial Kitchen Exhaust & Fire Suppression Installations

Professional Installation. Code-Compliant Protection.

State Fire Prevention specializes in commercial kitchen exhaust system installations and UL 300 fire suppression system installations, providing turnkey fire safety solutions for restaurants, food trucks, cafeterias, and industrial kitchens. Whether you're opening a new location or upgrading an outdated system, our certified technicians design and install systems that meet NFPA 96 and local fire codes.

✅ Our Installation Services Include:

Proper ventilation is crucial for maintaining a safe and efficient kitchen environment. Our team designs and installs custom exhaust systems that effectively remove smoke, heat, and grease-laden vapors. We utilize high-quality components, including:


  • Stainless steel hoods
     
  • UL-listed grease ducts
     
  • High-efficiency exhaust fans
     
  • Make-up air units


🔧 Commercial Kitchen Exhaust Hood Installation

Custom-designed stainless steel hoods


High-efficiency exhaust fans and ductwork


Grease duct installation to meet NFPA 96


Roof penetrations and fan mounting


Fire-rated, code-compliant materials


Full system balancing and performance testing


Our installations are tailored to your kitchen's specific layout and cooking volume, ensuring optimal performance and compliance. 

Kitchen Exhaust System Installation

A well-designed kitchen exhaust system is essential for maintaining air quality and removing heat, smoke, and odors from your kitchen environment. Our installation process includes:

- Consultation & Assessment: We'll evaluate your kitchen layout, equipment, and cooking processes to recommend the most effective exhaust solutions.

- System Design: Custom design of ductwork, fans, and hoods tailored to your kitchen’s specifications.

- Professional Installation: Our licensed technicians will install the system, ensuring that it operates efficiently and effectively.

- Post-Installation Testing: We conduct comprehensive testing to ensure optimal performance and compliance with all safety standards.

🛡️ Fire Suppression System Installation

Protecting your kitchen from fire hazards is our top priority. We provide expert installations of automatic fire suppression systems, which include:

 Safeguard your kitchen with our state-of-the-art fire suppression systems. We install UL 300-compliant wet chemical systems that rapidly detect and suppress fires, minimizing damage and downtime. Our services include: 


  • Custom system design and engineering
     
  • Professional installation by certified technicians
     
  • Integration with existing kitchen equipment
     
  • Comprehensive testing and commissioning

 

  • UL 300-certified systems for fryers, grills, ranges, and more
     
  • Automatic and manual activation systems
     
  • Nozzles strategically placed in hood and appliance zones
     
  • Integrated gas and electric shutoff systems
     
  • Full compliance with NFPA 17A, NFPA 96, and local AHJ (Authority Having Jurisdiction) codes

 

Our systems are designed to provide maximum protection while ensuring ease of use and maintenance. 

💡 Why Install With State Fire Prevention?

 

✔️ Expert Design & Engineering

Every kitchen layout is unique. Our team assesses your equipment, ventilation needs, and building structure to design a customized system that performs efficiently and safely.

✔️ Code-Compliant Work

We install only UL-listed components and guarantee full compliance with all relevant codes, including NFPA 96, NFPA 17A, and UL 300 requirements. You’ll pass your next inspection—guaranteed.

✔️ Fast Turnaround Times

We understand how critical your timeline is. Our experienced crews deliver high-quality installations on schedule, minimizing downtime for your business.

✔️ One-Stop Shop

From exhaust hoods to fire suppression tanks and nozzles, we handle everything in-house—no subcontractors, no confusion.

📍 Who We Serve

 

  • Restaurants
     
  • Hotels & Resorts
     
  • Hospitals & Healthcare Kitchens
     
  • School and University Cafeterias
     
  • Food Trucks & Mobile Kitchens
     
  • Commercial Commissaries & Ghost Kitchens
     

Whether you’re a general contractor, business owner, or kitchen manager, we’ll collaborate with you from concept to final inspection.

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State Fire Prevention

73 Crescent Avenue, New Rochelle, NY, USA

800-659-6114

Copyright © 2025 State Fire Prevention - All Rights Reserved.

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